
Acerola Powder Delicious recipes
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1-Acerola Powder Smoothie
Ingredients:
- 1 cup of frozen mixed berries (strawberries, blueberries, raspberries)
- 1 ripe banana
- 1 tablespoon of acerola powder
- 1/2 cup of plain Greek yogurt
- 1/2 cup of almond milk (or any milk of your choice)
- 1-2 tablespoons of honey or maple syrup (optional, for sweetness)
- Ice cubes (optional)
Instructions:
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Add the frozen mixed berries, ripe banana, acerola powder, Greek yogurt, and almond milk to a blender.
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If you prefer a sweeter smoothie, you can add honey or maple syrup at this point.
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If you like your smoothies extra cold, you can also add a handful of ice cubes.
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Blend all the ingredients until smooth and creamy. If the smoothie is too thick, you can add more almond milk to reach your desired consistency.
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Taste the smoothie and adjust the sweetness or thickness as needed by adding more honey, milk, or ice.
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Once the smoothie is perfectly blended and to your liking, pour it into a glass, and you're ready to enjoy your delicious and vitamin C-packed Acerola Powder Smoothie!
This smoothie is not only a tasty treat but also a great way to boost your immune system and provide your body with a healthy dose of vitamin C. Feel free to get creative with this recipe by adding other fruits or ingredients that you love. Enjoy!
2-Tropical Acerola Smoothie
Ingredients:
- 1 cup frozen mixed tropical fruits (mango, pineapple, and banana)
- 1 cup coconut water or almond milk
- 1 tablespoon f&b superfoods acerola powder
- 1 tablespoon honey or agave syrup (optional for sweetness)
- Ice cubes (optional for a thicker consistency)
Instructions:
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Prepare the Ingredients:
- If the tropical fruits aren't pre-frozen, chop them into smaller pieces and place them in the freezer for a few hours or overnight.
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Blend:
- In a blender, combine the frozen mixed tropical fruits, coconut water or almond milk, acerola powder, and honey or agave syrup (if using).
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Blend Until Smooth:
- Blend the ingredients until smooth and creamy. If you prefer a thicker consistency, you can add a handful of ice cubes and blend again.
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Taste and Adjust:
- Taste the smoothie and adjust the sweetness or thickness according to your preference. You can add more honey or agave syrup if desired.
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Serve:
- Pour the smoothie into glasses and garnish with a slice of fruit or a sprinkle of acerola powder for an extra touch.
This tropical acerola smoothie is a delightful and nutritious way to enjoy the benefits of acerola powder while relishing the flavors of tropical fruits. It's a perfect drink for a morning boost or a refreshing treat during the day!
3-Orange-Acerola Power Boost Juice
This simple juice recipe combines the vibrant flavors of oranges with the potent health benefits of acerola powder. It's a fantastic way to start your day with a burst of vitamin C and a natural energy boost.
Ingredients:
- 4-5 large oranges, peeled and segmented
- 1-2 teaspoons acerola powder
- 1-2 teaspoons honey or agave syrup (optional, for added sweetness)
- Ice cubes (optional)
Instructions:
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Prepare the Oranges:
- Start by peeling the oranges and breaking them into segments. Make sure to remove any seeds.
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Blend the Oranges:
- Place the orange segments in a blender.
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Add Acerola Powder:
- Sprinkle the acerola powder over the orange segments in the blender. Acerola powder is quite potent, so you can adjust the quantity to your preference, starting with 1-2 teaspoons.
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Sweeten (Optional):
- If you'd like a sweeter taste, you can add honey or agave syrup to the blender.
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Blend Until Smooth:
- Blend the ingredients until you have a smooth and frothy juice. If you prefer a colder juice, you can also add a few ice cubes and blend them in.
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Taste and Adjust:
- Taste the juice and adjust the sweetness or acerola powder quantity as needed.
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Serve:
- Pour the freshly prepared orange-acerola juice into a glass. You can garnish it with a slice of orange for a visually appealing touch.
Enjoy your homemade Orange-Acerola Power Boost Juice! This zesty and vitamin C-rich drink is not only refreshing but also a great way to benefit from the antioxidants and immune-boosting properties of acerola powder.